Fake Fried Chicken (using Seitan)

Ok. So: Does deep fried Seitan really taste like fried chicken? The absolutely honest verdict: YES. (If the Seitan has been cut to 1-2cm size cubes.

I was quite shocked. This is really good. You just have to try it out to believe it.

Ingredients:
Seitan
Oil for frying
flour for dredging
egg substitute or 1 egg
bread crumbs + Italian seasoning

1. Make sure all the excess moisture from the Seitan has been thoroughly dried with a paper or cloth towel.
2. Heat the oil on medium heat.
3. Cut the seitan into 2cm cubes.
4. Dredge it in flour.
5. Coat it with egg substitute (mixed with water) or beaten egg.
6. Coat with breadcrumbs you have flavoured.
7. Shallow fry in oil.

That's it.

So so delicious. Gotta try it to believe it.